BRAISED BEEF SHORT RIB WITH FRENCH ONION JUS
Our chef crafted mouth-watering short rib recipe is made even more rich and flavourful with a french onion jus reduction!
How to Take Your Cheese Board from Side Plate to Center Piece
+ our perfect cheese & beverage pairings to make shopping in the deli section effortless!
Latest News
2023 WIBAs Entrepreneurship Award Winner!
Our Founder and CEO Lori McDonald won WIBAs Entrepreneurship Award and we could not be more proud! Thank you to the GNCC for putting together this incredible event highlighting the impact of so many deserving women in business in the Niagara area, and for writing such a wonderful summary of Lori's journey so far.
Featured in Cocolily Magazine: Holiday Edition
Cocolily is a collective community for the female entrepreneur featuring a luxury brand for her business and lifestyle. We are thrilled to be featured in such a beautiful magazine full of great stories and ideas for the holidays!
For the Love of Entertaining
To say we love hosting cocktail hours, designing gourmet cheese boards, or indulging in a freshly baked breakfast with a side of fruit first preserves...might be an understatement. If you are looking for inspiration for easy but oh-so-delicious recipes, visit our recipe book, then stock up your cart!
CRANBERRY BAKED BRIE & BUTTERNUT SQUASH DIP
This delicious fall inspired dip is not only delicious but beautiful! Each scoop incorporates the melted cheese, sweet and tangy cranberry, sweet squash, and salty nuts and seeds into one crave worthy bite.
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CREAM CHEESE FROSTING
This Cream Cheese Frosting recipe is so good it will have everyone fighting over who gets to lick the spoon! With the consistency of butter cream icing, it is the perfect topper to use on our Carrot Cake.
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