Passionfruit Mango Mojito Recipe

Bring tropical vibes to your glass with this refreshing Passionfruit Mango Mojito. Made with our signature Passionfruit Mango Craft Cocktail Syrup, fresh lime juice, and crisp mint, this cocktail is easy to prepare and perfect for holiday gatherings, summer evenings, or any time you want a light-but-fruity, sparkling drink. Simply muddle mint with lime, add rum and syrup, top with soda water, and stir gently. 

Glassware:

Highball glass (tall, clear, straight-sided)

Ingredients — 1 Serving

• 1.5 oz white rum
• 1 oz Passion Fruit Mango Syrup
• ½ oz fresh lime juice
• 6–8 fresh mint leaves
• Soda water, to top
• Ice

Method

1. In the glass, gently muddle mint leaves with lime juice (don’t shred).
2. Add rum + Passion fruit Mango syrup.
3. Fill with ice, top with soda water.
4. Stir gently to integrate.

Garnish Options:

• Mint bouquet
• Dehydrated lime wheel
• Fresh passionfruit half perched on rim
• Thin mango ribbon